One-Pot Creamy Spicy Garlic Butter Steak & Pasta

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Author: Katrina Fears
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One-Pot Creamy Spicy Garlic Butter Steak & Pasta

One-Pot Creamy Spicy Garlic Butter Steak & Pasta

1. Introduction

Welcome to a delicious and easy one-pot recipe for Creamy Spicy Garlic Butter Steak & Pasta. This dish is perfect for a cozy night in or a special dinner with loved ones. The combination of tender steak, al dente pasta, and a creamy garlic butter sauce with a kick of spice is sure to please your taste buds. Let’s get cooking!

2. Ingredients

  • 1 lb. steak, sliced into thin strips
  • 8 oz. pasta of your choice
  • 2 tbsp. olive oil
  • 4 cloves garlic, minced
  • 1/2 tsp. red pepper flakes
  • 1 cup beef broth
  • 1 cup heavy cream
  • 1/2 cup grated parmesan cheese
  • Salt and pepper to taste
  • Fresh parsley, chopped for garnish

3. Step-by-step Directions

  1. Heat olive oil in a large skillet over medium-high heat.
  2. Add the steak strips to the skillet and cook until browned on all sides, about 3-4 minutes. Remove from the skillet and set aside.
  3. In the same skillet, add the minced garlic and red pepper flakes. Cook for 1-2 minutes until fragrant.
  4. Add the pasta, beef broth, and heavy cream to the skillet. Bring to a boil, then reduce heat and simmer for about 10 minutes, stirring occasionally.
  5. Once the pasta is cooked and the sauce has thickened, stir in the parmesan cheese until melted.
  6. Return the steak to the skillet and cook for an additional 2-3 minutes until heated through.
  7. Season with salt and pepper to taste.
  8. Garnish with chopped parsley before serving.

4. FAQs

Q: Can I use a different type of protein instead of steak?

A: Yes, you can substitute the steak with chicken, shrimp, or tofu for a different variation of this dish.

Q: Can I make this dish ahead of time?

A: While this dish is best served fresh, you can make the sauce ahead of time and cook the steak and pasta right before serving.

Q: How can I make this dish less spicy?

A: You can reduce or omit the red pepper flakes to make the dish less spicy, or adjust the amount to suit your preference.

5. Conclusion

Enjoy this comforting and flavorful One-Pot Creamy Spicy Garlic Butter Steak & Pasta recipe for a satisfying meal that is easy to make and sure to impress. Whether you’re cooking for yourself or for a crowd, this dish is versatile and delicious. Bon appétit!


Welcome! I’m Katrina Fears,

I’m a passionate home cook who believes that every great recipe tells a story. What started as a simple love for cooking in a tiny kitchen has grown into a journey of exploring flavors, nourishing loved ones, and turning everyday meals into memorable moments.

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Simple & Delicious Cooking

New here? Join our free email series designed to help you get started in the kitchen. You’ll pick up essential baking tips and kitchen tricks to quickly boost your cooking confidence and skills!

Please enable JavaScript in your browser to complete this form.