Delicious Ooey-Gooey Cheesy Garlic Chicken Recipe
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup mayonnaise
- 3 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Step-by-step Directions:
- Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
- In a small bowl, mix together the mayonnaise, minced garlic, Italian seasoning, salt, and pepper.
- Place the chicken breasts in the prepared baking dish and spread the mayonnaise mixture evenly over the top of each breast.
- Sprinkle the shredded mozzarella cheese over the top of the chicken breasts, followed by the grated Parmesan cheese.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
- Remove from the oven and let it rest for a few minutes before serving.
- Garnish with chopped fresh parsley before serving.
FAQs:
- Can I use other types of cheese?
Yes, feel free to experiment with different types of cheese such as cheddar, Swiss, or provolone. - Can I use chicken thighs instead of chicken breasts?
Absolutely! Adjust the cooking time as needed to ensure the chicken thighs are cooked through. - Can I prepare this dish ahead of time?
Yes, you can assemble the dish ahead of time and refrigerate it until ready to bake.
Conclusion:
This Ooey-Gooey Cheesy Garlic Chicken recipe is a simple and delicious dish that is sure to please your family and friends. The combination of tender chicken, flavorful garlic, and gooey cheese makes for a comforting meal that will leave everyone satisfied. Try it out for your next dinner and enjoy the cheesy goodness!
PrintOoey-Gooey Cheesy Garlic Chicken
Ingredients
- Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
- In a small bowl, mix together the mayonnaise, minced garlic, Italian seasoning, salt, and pepper.
- Place the chicken breasts in the prepared baking dish and spread the mayonnaise mixture evenly over the top of each breast.
- Sprinkle the shredded mozzarella cheese over the top of the chicken breasts, followed by the grated Parmesan cheese.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
- Remove from the oven and let it rest for a few minutes before serving.
- Garnish with chopped fresh parsley before serving.