Bold Vanilla Cinnamon Milk Tea You Can Make at Home

Introduction

If you're looking for a warm, comforting beverage that tantalizes your taste buds, look no further than bold vanilla cinnamon milk tea. This delightful drink combines the rich flavors of black tea, warm spices, and creamy milk, creating a perfect fusion that warms the soul.

Whether you enjoy it as a morning pick-me-up or a soothing evening treat, this milk tea is simple to prepare and offers a delightful twist on traditional tea. The infusion of vanilla and cinnamon elevates the flavor profile, making it an indulgent experience that you can easily replicate at home.

Ingredients

• 2 cups water
• 1 cinnamon stick (or 1/2 teaspoon ground cinnamon)
• 1 teaspoon pure vanilla extract
• 1 1/2 cups whole milk (or milk of choice)
• 2 tablespoons loose black tea (or 2 tea bags)
• 2 tablespoons sugar (or sweetener of choice, adjust to taste)

Directions & Preparation

1. In a medium saucepan, bring 2 cups of water to a boil over medium-high heat.
2. Once boiling, add the cinnamon stick and black tea. If using loose tea, allow it to steep for about 5 minutes. If using tea bags, steep for 3-5 minutes depending on desired strength.
3. Remove the tea and cinnamon from the saucepan and stir in the sugar until dissolved.
4. Lower the heat and add the milk and vanilla extract, stirring gently to combine. Heat the mixture until steaming but not boiling.
5. Taste the tea and adjust sweetness or cinnamon as desired.
6. Pour the bold vanilla cinnamon milk tea into cups and serve immediately, garnished with a sprinkle of ground cinnamon if desired.

FAQs

What can I do if my milk tea is too sweet?

To balance the sweetness, add more milk or a splash of brewed tea to dilute the flavor.

Can I substitute black tea with green or herbal tea?

Yes, you can use green or herbal tea, but note that the flavor profile will change significantly.

What if my tea ends up too thin?

For a richer flavor, try using less water or increasing the amount of tea leaves used in the brewing process.

How can I make this tea spicier?

Add a pinch of ground ginger or a few whole cloves along with the cinnamon for an extra kick.

Can I make this with non-dairy milk?

Absolutely! Almond, soy, or oat milk work well and will give your tea a different but delicious flavor.

What should I do if my tea is too strong?

If your tea is too strong, simply add more milk or water until you reach your desired flavor strength.

Can I scale this recipe for a larger group?

Yes, you can easily double or triple the ingredients. Just ensure your saucepan is large enough to accommodate the increased volume.

What if I want a more pronounced vanilla flavor?

You can increase the amount of vanilla extract to 1 1/2 teaspoons for a bolder vanilla taste.

Conclusion

Bold vanilla cinnamon milk tea is not just a beverage; it's a warm hug in a cup. With its aromatic spices and creamy texture, it’s bound to become a favorite in your home.

Experiment with the ingredients and proportions to make it your own, and enjoy the cozy moments this delightful drink brings to your day.

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Bold Vanilla Cinnamon Milk Tea You Can Make at Home

Make Bold Vanilla Cinnamon Milk Tea with clear steps, pantry staples, and flexible swaps.

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Ingredients Method

Ingredients

  

• 2 cups water
• 1 cinnamon stick or 1/2 teaspoon ground cinnamon
• 1 teaspoon pure vanilla extract
• 1 1/2 cups whole milk or milk of choice
• 2 tablespoons loose black tea or 2 tea bags
• 2 tablespoons sugar or sweetener of choice, adjust to taste

Method

 

1. In a medium saucepan, bring 2 cups of water to a boil over medium-high heat.
2. Once boiling, add the cinnamon stick and black tea. If using loose tea, allow it to steep for about 5 minutes. If using tea bags, steep for 3-5 minutes depending on desired strength.
3. Remove the tea and cinnamon from the saucepan and stir in the sugar until dissolved.
4. Lower the heat and add the milk and vanilla extract, stirring gently to combine. Heat the mixture until steaming but not boiling.
5. Taste the tea and adjust sweetness or cinnamon as desired.
6. Pour the bold vanilla cinnamon milk tea into cups and serve immediately, garnished with a sprinkle of ground cinnamon if desired.

Notes

Additional serving suggestions: pair with a crisp salad, garlic bread, or roasted seasonal vegetables for balance.

For make-ahead, prep components separately and assemble just before heating to preserve texture.

Taste and adjust with acid (lemon/vinegar) and salt right at the end to wake up flavors.

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