Baked Apple Fritters Recipe

Introduction

Apple fritters are a delicious treat that is perfect for breakfast, dessert, or a snack. This recipe for baked apple fritters offers a healthier twist on the classic deep-fried version, without sacrificing any of the flavor. The combination of sweet apples, warm spices, and a crispy exterior make these fritters a crowd-pleaser for any occasion.

Ingredients

• 2 cups all-purpose flour
• 1/2 cup sugar
• 1 tablespoon baking powder
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/4 teaspoon salt
• 2 eggs
• 1/2 cup milk
• 1/4 cup melted butter
• 2 cups diced apples
• 1 cup powdered sugar
• 2-3 tablespoons milk (for glaze)

Step-by-step Directions

1. Preheat your oven to 350°F (180°C) and grease a muffin tin with cooking spray.
2. In a large mixing bowl, combine the flour, sugar, baking powder, cinnamon, nutmeg, and salt.
3. In a separate bowl, whisk together the eggs, milk, and melted butter.
4. Pour the wet ingredients into the dry ingredients and mix until just combined.
5. Gently fold in the diced apples until evenly distributed throughout the batter.
6. Spoon the batter into the prepared muffin tin, filling each cup about 3/4 full.
7. Bake for 20-25 minutes, or until the fritters are golden brown and a toothpick inserted into the center comes out clean.
8. While the fritters are baking, make the glaze by whisking together the powdered sugar and milk until smooth.
9. Once the fritters are done baking, remove them from the oven and allow them to cool for a few minutes.
10. Drizzle the glaze over the warm fritters and serve immediately.

FAQs

Can I use a different type of apple for this recipe?

Yes, you can use any type of apple you prefer for this recipe. Some good options include Granny Smith, Honeycrisp, or Fuji apples.

Can I make these fritters ahead of time?

While these fritters are best enjoyed fresh, you can store them in an airtight container at room temperature for up to 2 days. You can also reheat them in the oven for a few minutes before serving.

Can I omit the glaze if I prefer a less sweet option?

Yes, you can omit the glaze if you prefer a less sweet option. The fritters are delicious on their own, or you can serve them with a dollop of whipped cream or a sprinkle of powdered sugar.

Conclusion

These baked apple fritters are a delicious and healthier alternative to the traditional deep-fried version. They are easy to make and are sure to be a hit with family and friends. Whether you enjoy them for breakfast, dessert, or a snack, these fritters are a must-try recipe for any apple lover. Give them a try and enjoy the warm, cozy flavors of fall in every bite!

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