Buffalo Chicken Dip
Are you looking for a delicious and easy appetizer to serve at your next gathering? Look no further than this mouthwatering Buffalo Chicken Dip recipe. Perfect for game day parties, potlucks, or just a cozy night in, this dip is sure to be a hit with your friends and family. With just a few simple ingredients and minimal prep time, you can whip up a batch of this flavorful dip in no time. Let’s get started!
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup buffalo sauce
- 8 oz cream cheese, softened
- 1/2 cup ranch dressing
- 1/2 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup crumbled blue cheese
- 1/4 cup green onions, chopped (optional for garnish)
Instructions
- Preheat your oven to 350°F.
- In a large mixing bowl, combine the shredded chicken and buffalo sauce. Mix well to coat the chicken evenly.
- In a separate bowl, mix together the softened cream cheese, ranch dressing, and sour cream until smooth.
- Add the cream cheese mixture to the bowl with the chicken and buffalo sauce. Stir to combine.
- Spread the mixture into a baking dish and top with the shredded cheddar cheese and crumbled blue cheese.
- Bake in the preheated oven for 20-25 minutes, or until the dip is bubbly and the cheese is melted and slightly browned.
- Remove from the oven and let it cool slightly before serving.
- Garnish with chopped green onions, if desired.
- Serve warm with tortilla chips, celery sticks, or your favorite dippers.
Find it online: https://www.recipeweaver.com/buffalo-chicken-dip/