Cheesesteak-Stuffed Garlic Bread Recipe
Introduction
Are you looking for a delicious and indulgent recipe to satisfy your cravings? Look no further than this Cheesesteak-Stuffed Garlic Bread recipe! This dish combines the flavors of a classic cheesesteak with the comfort of garlic bread, resulting in a mouthwatering treat that is perfect for any occasion.
Ingredients
- 1 loaf of French bread
- 1 lb of thinly sliced steak
- 1 onion, thinly sliced
- 1 green bell pepper, thinly sliced
- 1 cup of shredded provolone cheese
- 1/2 cup of shredded mozzarella cheese
- 4 cloves of garlic, minced
- 1/4 cup of butter, melted
- Salt and pepper to taste
Step-by-step Directions
- Preheat your oven to 350°F.
- Cut the French bread in half lengthwise and hollow out the center to make room for the filling.
- In a skillet, cook the steak, onion, and green pepper until the steak is browned and the vegetables are tender. Season with salt and pepper.
- Fill the hollowed-out French bread with the steak mixture.
- Sprinkle the provolone and mozzarella cheese on top of the steak mixture.
- In a small bowl, mix the minced garlic with the melted butter. Brush this mixture over the top of the bread.
- Wrap the stuffed bread in aluminum foil and bake for 15-20 minutes, or until the cheese is melted and bubbly.
- Slice and serve hot.
FAQs
Q: Can I use a different type of cheese?
A: Yes, feel free to experiment with different types of cheese to suit your preferences.
Q: Can I make this recipe ahead of time?
A: You can prepare the filling ahead of time and assemble the garlic bread just before baking for best results.
Q: Can I add other vegetables to the filling?
A: Absolutely! Mushrooms, jalapenos, or even spinach would be great additions to this recipe.
Conclusion
In conclusion, this Cheesesteak-Stuffed Garlic Bread recipe is a delicious and satisfying dish that will impress your family and friends. With its savory steak filling, gooey cheese topping, and garlic butter crust, this recipe is sure to become a favorite in your household. Give it a try and enjoy the flavors of a classic cheesesteak in a unique and mouthwatering way!