Chicken Alfredo Pasta Recipe

Introduction

Chicken Alfredo pasta is a creamy Italian-American dish that combines tender chicken with a rich Parmesan sauce.

Ingredients

• 
  

  12 oz fettuccine pasta

  
  
• 
  

  2 chicken breasts, sliced

  
  
• 
  

  2 tbsp olive oil

  
  
• 
  

  2 cups heavy cream

  
  
• 
  

  1 cup grated Parmesan cheese

  
  
• 
  

  2 tbsp butter

  
  
• 
  

  2 garlic cloves, minced

  
  
• 
  

  Salt and pepper

  
  

Instructions

1. 
   

   Cook pasta according to package instructions.

   
   
2. 
   

   Cook chicken in olive oil until golden.

   
   
3. 
   

   In a pan, melt butter and sauté garlic.

   
   
4. 
   

   Add cream and Parmesan, stir until thick.

   
   
5. 
   

   Toss pasta and chicken in sauce.

   
   

Tips & Serving Suggestions

• 
  

  Use fresh Parmesan for best flavor.

  
  
• 
  

  Add broccoli or mushrooms.

  
  
• 
  

  Serve hot with garlic bread.

  
  

Conclusion

This creamy chicken Alfredo pasta is rich, comforting, and restaurant-quality.

Chicken Alfredo Pasta

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Chicken Alfredo pasta is a creamy Italian-American dish that combines tender chicken with a rich Parmesan sauce.

• Author: Katrina Fears

Ingredients

Scale 1x2x3x

• 12 oz fettuccine pasta

• 2 chicken breasts, sliced

• 2 tbsp olive oil

• 2 cups heavy cream

• 1 cup grated Parmesan cheese

• 2 tbsp butter

• 2 garlic cloves, minced

• Salt and pepper

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Instructions

1. Cook pasta according to package instructions.

2. Cook chicken in olive oil until golden.

3. In a pan, melt butter and sauté garlic.

4. Add cream and Parmesan, stir until thick.

5. Toss pasta and chicken in sauce.