Easy Turtle Bars
Turtle bars are a delicious and decadent dessert that combines the flavors of chocolate, caramel, and pecans in a convenient bar form. They are the perfect treat for any occasion, whether you are hosting a party or just want to satisfy your sweet tooth. The best part about these turtle bars is that they are incredibly easy to make, requiring just a few simple ingredients and minimal prep time. In this blog post, I will share with you a foolproof recipe for making these irresistible Easy Turtle Bars.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/2 cup packed light brown sugar
- 1 cup pecan halves
- 1 cup semisweet chocolate chips
- 1/2 cup caramel sauce
- 1/4 cup heavy cream
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking pan.
- In a mixing bowl, cream together the softened butter and brown sugar until light and fluffy.
- Gradually add in the flour and mix until well combined to form a crumbly dough.
- Press the dough into the bottom of the prepared baking pan to form an even layer.
- Sprinkle the pecan halves evenly over the dough layer.
- In a small saucepan, heat the caramel sauce and heavy cream over low heat until smooth and well combined.
- Pour the caramel mixture over the pecans in the baking pan.
- Sprinkle the chocolate chips over the caramel layer.
- Bake in the preheated oven for 25-30 minutes, or until the edges are golden brown and the chocolate is melted.
- Allow the turtle bars to cool completely before cutting into squares and serving.
Find it online: https://www.recipeweaver.com/easy-turtle-bars/