Fireworks Sugar Cookie Bars

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Author: Katrina Fears
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Updated:

Introduction

Fireworks Sugar Cookie Bars are a fun and festive dessert perfect for any patriotic celebration. These sweet and colorful bars are easy to make and are sure to be a hit with both kids and adults alike. The combination of a soft sugar cookie base topped with creamy frosting and sprinkles makes for a delicious and eye-catching treat that will light up your taste buds like fireworks in the sky. Whether you’re celebrating the Fourth of July, Memorial Day, or just want to add a little spark to your dessert table, these Fireworks Sugar Cookie Bars are the perfect choice.

Ingredients

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • Red and blue food coloring
  • 1 cup powdered sugar
  • 2-3 tbsp milk
  • Sprinkles

Step-by-step Directions

  1. Preheat your oven to 350°F and line a 9×13 inch baking pan with parchment paper.
  2. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
  3. Beat in the egg and vanilla extract until well combined.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients and mix until a dough forms.
  6. Divide the dough into three equal parts and dye one part red, one part blue, and leave one part plain.
  7. Press the plain dough into the bottom of the prepared pan, followed by the red dough, and then the blue dough.
  8. Bake for 20-25 minutes or until the edges are lightly golden brown.
  9. Let the bars cool completely in the pan.
  10. In a small bowl, whisk together the powdered sugar and milk to make the frosting.
  11. Spread the frosting over the cooled bars and top with sprinkles.
  12. Cut into squares and serve.

FAQs

1. Can I make these ahead of time?

Yes, you can make these Fireworks Sugar Cookie Bars ahead of time. Simply bake and frost the bars as directed, then store them in an airtight container at room temperature for up to 3 days.

2. Can I freeze these bars?

Yes, you can freeze these Fireworks Sugar Cookie Bars. Once they are completely cooled, wrap them tightly in plastic wrap and aluminum foil, then freeze for up to 3 months. Thaw at room temperature before serving.

3. Can I use different colors for the dough?

Absolutely! Feel free to get creative with the colors of the dough. You can use any combination of food coloring to match the theme of your celebration or your personal preference.

Conclusion

Fireworks Sugar Cookie Bars are a fun and delicious dessert that are perfect for any patriotic celebration. With their soft sugar cookie base, creamy frosting, and colorful sprinkles, these bars are sure to be a crowd-pleaser. Whether you’re hosting a Fourth of July barbecue, a Memorial Day picnic, or just want to add a little spark to your dessert table, these Fireworks Sugar Cookie Bars are the perfect choice. So go ahead and give this recipe a try – your taste buds will thank you!

Welcome! I’m Katrina Fears,

I’m a passionate home cook who believes that every great recipe tells a story. What started as a simple love for cooking in a tiny kitchen has grown into a journey of exploring flavors, nourishing loved ones, and turning everyday meals into memorable moments.

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Simple & Delicious Cooking

New here? Join our free email series designed to help you get started in the kitchen. You’ll pick up essential baking tips and kitchen tricks to quickly boost your cooking confidence and skills!

Please enable JavaScript in your browser to complete this form.