Irresistible French Onion Beef Sloppy Joes
French Onion Beef Sloppy Joes are a delicious twist on the classic sloppy joe sandwich. This recipe combines the savory flavors of French onion soup with the heartiness of ground beef, all served on a toasted bun. It’s the perfect comfort food for a cozy night in or a family dinner.
Ingredients
Scale
- 1 lb ground beef
- 1 onion, thinly sliced
- 2 cloves garlic, minced
- 1 cup beef broth
- 1/2 cup French onion soup
- 1 tbsp Worcestershire sauce
- 1 tbsp brown sugar
- Salt and pepper to taste
- 4 hamburger buns
- 4 slices of Swiss cheese
- 2 tbsp butter
Instructions
- In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add the sliced onion and minced garlic to the skillet with the beef. Cook until the onion is soft and translucent.
- Stir in the beef broth, French onion soup, Worcestershire sauce, brown sugar, salt, and pepper. Simmer for 10-15 minutes until the mixture thickens.
- While the beef mixture is simmering, butter the hamburger buns and toast them in a separate skillet until golden brown.
- Divide the beef mixture evenly among the toasted buns. Top each with a slice of Swiss cheese.
- Place the assembled sandwiches under the broiler for a few minutes until the cheese is melted and bubbly.
- Serve hot and enjoy!