Melt In Your Mouth Chicken Breast Recipe
Chicken breast is a versatile protein that can be cooked in various ways. One of the most popular and delicious ways to cook chicken breast is by making it melt in your mouth. This recipe for Melt In Your Mouth Chicken Breast is sure to become a staple in your kitchen. The chicken is juicy, tender, and full of flavor, making it the perfect main dish for any meal.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/2 cup mayonnaise
- 1/4 cup grated Parmesan cheese
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a small bowl, mix together the mayonnaise, Parmesan cheese, garlic powder, onion powder, paprika, salt, and pepper.
- Place the chicken breasts on a baking sheet lined with parchment paper.
- Spread the mayonnaise mixture evenly over the top of each chicken breast.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the top is golden brown.
- Remove from the oven and let the chicken rest for a few minutes before serving.
- Serve the Melt In Your Mouth Chicken Breast with your favorite side dishes and enjoy!