Slow Cooker Lemon Garlic Chicken Recipe

Introduction

Looking for a delicious and easy dinner recipe? Try this Slow Cooker Lemon Garlic Chicken! With just a few simple ingredients, you can have a flavorful and tender chicken dish that the whole family will love.

Ingredients

• 4 boneless, skinless chicken breasts
• 1/4 cup olive oil
• 1/4 cup chicken broth
• 4 cloves garlic, minced
• 1 lemon, juiced and zested
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• Salt and pepper to taste

Step-by-step Directions

1. Place the chicken breasts in the slow cooker.
2. In a small bowl, whisk together the olive oil, chicken broth, garlic, lemon juice, lemon zest, oregano, thyme, salt, and pepper.
3. Pour the mixture over the chicken in the slow cooker.
4. Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
5. Serve the chicken with the cooking juices spooned over the top.

FAQs

Q: Can I use chicken thighs instead of chicken breasts?

A: Yes, you can definitely use chicken thighs for this recipe. Just adjust the cooking time accordingly.

Q: Can I add vegetables to this dish?

A: Yes, feel free to add your favorite vegetables like carrots, potatoes, or bell peppers to the slow cooker for a complete meal.

Q: Can I freeze the leftovers?

A: Yes, you can freeze any leftover chicken in an airtight container for up to 3 months.

Conclusion

Slow Cooker Lemon Garlic Chicken is a simple and flavorful dish that is perfect for a busy weeknight dinner. With just a few ingredients and minimal effort, you can have a delicious meal that the whole family will enjoy. Give this recipe a try and see for yourself!

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