Steak Avocado and Roasted Corn Bowl with Cilantro Cream Sauce

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Author: Katrina Fears
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Steak Avocado and Roasted Corn Bowl with Cilantro Cream Sauce

Steak Avocado and Roasted Corn Bowl with Cilantro Cream Sauce

Introduction

Looking for a delicious and satisfying meal that’s packed with flavor? Try this Steak Avocado and Roasted Corn Bowl with Cilantro Cream Sauce! This recipe combines tender grilled steak, creamy avocado, sweet roasted corn, and a zesty cilantro cream sauce for a mouthwatering dish that’s perfect for lunch or dinner.

Ingredients

  • 1 lb flank steak
  • 2 avocados, sliced
  • 2 cups corn kernels
  • 1/4 cup chopped fresh cilantro
  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1 clove garlic, minced
  • 1 lime, juiced
  • Salt and pepper to taste

Step-by-step Directions

  1. Preheat grill to medium-high heat.
  2. Season the flank steak with salt and pepper, then grill for 4-5 minutes per side for medium-rare. Let the steak rest for 10 minutes before slicing thinly against the grain.
  3. In a large skillet, heat some oil over medium-high heat. Add the corn kernels and cook until they are slightly charred, about 5-7 minutes.
  4. In a small bowl, mix together the sour cream, mayonnaise, garlic, cilantro, lime juice, salt, and pepper to make the cilantro cream sauce.
  5. Assemble the bowls by dividing the sliced steak, avocado, and roasted corn among four bowls. Drizzle with the cilantro cream sauce and garnish with additional cilantro.

FAQs

1. Can I use a different cut of steak?

While flank steak works well in this recipe, you can also use skirt steak or sirloin steak if you prefer.

2. How can I make this recipe vegetarian?

To make this recipe vegetarian, you can substitute the steak with grilled portobello mushrooms or tofu.

3. Can I make the cilantro cream sauce ahead of time?

Yes, you can make the cilantro cream sauce ahead of time and store it in the refrigerator for up to 3 days.

Conclusion

This Steak Avocado and Roasted Corn Bowl with Cilantro Cream Sauce is a delicious and satisfying meal that’s perfect for any day of the week. With tender grilled steak, creamy avocado, sweet roasted corn, and a zesty cilantro cream sauce, this dish is sure to become a family favorite. Give it a try and enjoy a burst of flavors in every bite!


Welcome! I’m Katrina Fears,

I’m a passionate home cook who believes that every great recipe tells a story. What started as a simple love for cooking in a tiny kitchen has grown into a journey of exploring flavors, nourishing loved ones, and turning everyday meals into memorable moments.

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Simple & Delicious Cooking

New here? Join our free email series designed to help you get started in the kitchen. You’ll pick up essential baking tips and kitchen tricks to quickly boost your cooking confidence and skills!

Please enable JavaScript in your browser to complete this form.