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Watermelon Salad

Watermelon Salad Recipe

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Watermelon salad is a refreshing and tasty dish that is perfect for hot summer days. This salad combines the sweetness of watermelon with the tanginess of feta cheese and the freshness of mint leaves. It is a simple yet delicious recipe that is sure to impress your family and friends.

Ingredients

Scale
  • 1 small seedless watermelon
  • 1 cup crumbled feta cheese
  • 1/4 cup chopped fresh mint leaves
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons balsamic vinegar
  • Salt and pepper to taste

Instructions

  1. Start by cutting the watermelon into small cubes and removing any seeds. Place the watermelon cubes in a large bowl.
  2. Add the crumbled feta cheese and chopped mint leaves to the bowl with the watermelon.
  3. In a separate small bowl, whisk together the olive oil and balsamic vinegar. Pour this dressing over the watermelon mixture.
  4. Gently toss the salad until all the ingredients are evenly coated with the dressing.
  5. Season the salad with salt and pepper to taste.
  6. Chill the salad in the refrigerator for at least 30 minutes before serving to allow the flavors to meld together.
  7. Serve the watermelon salad cold and enjoy!