Delightful Dessert Pizza Recipe for Home Cooks

Introduction

Dessert pizzas are a delightful twist on the traditional savory version, offering a creative way to satisfy your sweet tooth. They combine the comforting flavors of pizza with the indulgence of desserts, making them perfect for gatherings or a cozy night in.

This dessert pizza recipe is easy to prepare and allows for plenty of customization. Whether you prefer chocolate, fruits, or a creamy spread, you can make it your own. Let’s dive into the delicious world of dessert pizzas!

Ingredients

• 1 pre-made pizza crust (12 inches)
• 1/2 cup cream cheese, softened
• 1/4 cup powdered sugar
• 1/2 tsp vanilla extract
• 1/2 cup whipped topping or whipped cream
• 1/2 cup sliced strawberries
• 1/2 cup blueberries
• 1/2 cup sliced kiwi
• 1/4 cup chocolate syrup or melted chocolate for drizzle
• 1 tbsp shredded coconut or chopped nuts (optional)

Directions & Preparation

1. Preheat your oven to 400°F (200°C). If you're using a pre-made crust, you can skip this step; however, if using homemade dough, roll it out to fit a 12-inch pizza pan.
2. Place the pizza crust on a baking sheet and bake it in the preheated oven for about 8-10 minutes, or until golden brown. Remove from the oven and allow it to cool completely.
3. In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Beat until smooth and creamy.
4. Once the crust has cooled, spread the cream cheese mixture evenly over the pizza base, leaving a small border around the edges.
5. Add the whipped topping on top of the cream cheese layer, spreading it gently to create a light, fluffy layer.
6. Arrange the sliced strawberries, blueberries, and kiwi artistically over the whipped topping.
7. Drizzle chocolate syrup or melted chocolate over the fruit for an extra touch of sweetness.
8. If desired, sprinkle shredded coconut or chopped nuts on top for added texture and flavor.
9. Slice the dessert pizza into wedges and serve immediately or refrigerate for up to an hour before serving to let the flavors meld.

FAQs

What can I do if my cream cheese mixture is too thick?

If the mixture is too thick, add a tablespoon of milk or cream to loosen it up while mixing.

Can I use a different type of fruit?

Absolutely! Feel free to use any seasonal fruits like raspberries, peaches, or bananas.

What if I want to make a chocolate dessert pizza?

You can replace the cream cheese layer with chocolate spread or a chocolate ganache for a rich flavor.

How can I make it more festive for a party?

Consider adding edible glitter or colorful sprinkles on top of the fruit for a fun presentation.

What if my pizza crust is too soft?

Ensure you bake the crust long enough to achieve a golden and slightly crispy texture.

Can I make this dessert pizza with a gluten-free crust?

Yes! Use a gluten-free pizza crust to cater to dietary needs.

How can I scale this recipe for a larger crowd?

Simply increase the ingredient quantities proportionally and use a larger pizza base or multiple smaller pizzas.

What if I want to add a layer of jam under the cream cheese?

That’s a great idea! A layer of fruit jam can add flavor and moisture to the dessert pizza.

Conclusion

This dessert pizza recipe is not only simple to make but also offers endless possibilities for customization. With its vibrant colors and delicious flavors, it’s bound to impress both family and friends.

So gather your favorite toppings, unleash your creativity, and enjoy this sweet twist on a classic favorite. Happy baking!

Recipe Card

Delightful Dessert Pizza Recipe for Home Cooks

Make dessert pizza recipe with clear steps, pantry staples, and flexible swaps.

Print Recipe Pin Recipe

Ingredients Method

Ingredients

  

• 1 pre-made pizza crust 12 inches
• 1/2 cup cream cheese softened
• 1/4 cup powdered sugar
• 1/2 tsp vanilla extract
• 1/2 cup whipped topping or whipped cream
• 1/2 cup sliced strawberries
• 1/2 cup blueberries
• 1/2 cup sliced kiwi
• 1/4 cup chocolate syrup or melted chocolate for drizzle
• 1 tbsp shredded coconut or chopped nuts optional

Method

 

1. Preheat your oven to 400°F (200°C). If you're using a pre-made crust, you can skip this step; however, if using homemade dough, roll it out to fit a 12-inch pizza pan.
2. Place the pizza crust on a baking sheet and bake it in the preheated oven for about 8-10 minutes, or until golden brown. Remove from the oven and allow it to cool completely.
3. In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Beat until smooth and creamy.
4. Once the crust has cooled, spread the cream cheese mixture evenly over the pizza base, leaving a small border around the edges.
5. Add the whipped topping on top of the cream cheese layer, spreading it gently to create a light, fluffy layer.
6. Arrange the sliced strawberries, blueberries, and kiwi artistically over the whipped topping.
7. Drizzle chocolate syrup or melted chocolate over the fruit for an extra touch of sweetness.
8. If desired, sprinkle shredded coconut or chopped nuts on top for added texture and flavor.
9. Slice the dessert pizza into wedges and serve immediately or refrigerate for up to an hour before serving to let the flavors meld.

Notes

Additional serving suggestions: pair with a crisp salad, garlic bread, or roasted seasonal vegetables for balance.

For make-ahead, prep components separately and assemble just before heating to preserve texture.

Taste and adjust with acid (lemon/vinegar) and salt right at the end to wake up flavors.

Pinterest Image