Ingredients
Method
- Prepare the turkey for roasting.
- Season the turkey inside and out.
- Rub the turkey surface with olive oil.
- Add a vegetable bed to the roasting pan.
- Roast the turkey.
- Baste the turkey occasionally.
- Remove turkey and let it rest.
- Make the gravy from drippings.
- Prepare cranberry sauce.
- Roast the vegetables for a side dish.
- Mashed potatoes preparation.
- Make the pumpkin pie.
