Ingredients
Method
- Wash and peel the carrots, then grate them using a box grater or food processor.
- Segment the oranges and collect the juice.
- In a large bowl, combine the grated carrots, orange segments, and raisins.
- In a small bowl, whisk together the olive oil, apple cider vinegar, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Taste and adjust seasoning if needed, then pack for your hike, allowing flavors to meld.
