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Cranberry Cream Cheese Pinwheels with Feta & Herbs

Cranberry Cream Cheese Pinwheels with Feta & Herbs made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 8 oz cream cheese softened
  • 4 oz feta cheese crumbled
  • 1/2 cup dried cranberries chopped
  • 1/4 cup fresh herbs parsley, chives, or dill, chopped
  • 1 tsp garlic powder
  • 1/4 tsp black pepper
  • 4 large flour tortillas
  • Optional: fresh cranberries for garnish

Method
 

  1. Prepare the filling mixture.
  2. Lay out the tortillas.
  3. Spread the filling onto each tortilla.
  4. Roll the tortillas tightly.
  5. Chill the pinwheels.
  6. Slice the pinwheels.
  7. Garnish and serve.