- 2 medium zucchini grated
- 1 medium sweet potato peeled and grated
- 1/2 cup all-purpose flour
- 1/4 cup grated Parmesan cheese
- 1 large egg
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Vegetable oil for frying
Prepare the Vegetables
Mix the Dry Ingredients
Combine Wet Ingredients
Combine All Ingredients
Heat the Oil
Fry the Fritters
Drain and Serve