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Discover the Flavors of Authentic Gallo Pinto

Savor Authentic Gallo Pinto made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 2 cups cooked rice
  • 1 cup cooked black beans
  • 2 tablespoons vegetable oil
  • 1 small onion diced
  • 1 bell pepper diced
  • 2 cloves garlic minced
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • Fresh cilantro for garnish (optional)

Method
 

  1. Heat oil in a skillet over medium heat.
  2. Add diced onions and bell peppers; sauté until soft.
  3. Stir in minced garlic and cumin; cook for an additional minute.
  4. Add the cooked beans, mixing well with vegetables.
  5. Mix in the cooked rice; stir thoroughly until combined.
  6. Season with salt and pepper; adjust to taste.
  7. Garnish with fresh cilantro before serving.