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Effortless Joy with a Simple Thanksgiving Charcuterie Board

Simple Thanksgiving Charcuterie Board for Effortless Joy made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 1 cup assorted cured meats e.g. salami, prosciutto
  • 1 cup assorted cheeses e.g. brie, cheddar, gouda
  • 1 cup seasonal fruits e.g. figs, grapes, apples
  • 1/2 cup nuts e.g. almonds, walnuts
  • 1/2 cup olives
  • 1/4 cup honey or fig jam
  • 1 baguette or assorted crackers

Method
 

  1. Select a large serving platter or wooden board.
  2. Arrange the cheeses on the board first.
  3. Add cured meats next, interspersed with the cheeses.
  4. Fill in the gaps with seasonal fruits and olives.
  5. Include nuts and honey or jam in the remaining spaces.
  6. Add finishing touches with crackers or bread slices.
  7. Garnish with fresh herbs or edible flowers, if desired.