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Savor the Flavor of Crockpot Chinese Lemon Chicken

Crockpot Chinese Lemon Chicken made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 2 lbs boneless chicken thighs
  • 1 cup chicken broth
  • 1/4 cup soy sauce
  • 1/4 cup fresh lemon juice
  • Zest of 2 lemons
  • 1/4 cup honey
  • 3 cloves garlic minced
  • 1 tsp ground ginger
  • 2 tbsp cornstarch
  • Sesame seeds for garnish
  • Chopped green onions for garnish

Method
 

  1. Prepare the chicken and marinade ingredients.
  2. Combine marinade and chicken in the crockpot.
  3. Set the crockpot on low for 6-8 hours.
  4. Thicken the sauce with cornstarch.
  5. Return chicken to the crockpot and allow the sauce to thicken.
  6. Serve hot, garnished with sesame seeds and green onions.