Go Back

Savory Polish Bigos Stew for Cozy Nights

Savory Authentic Polish Bigos Stew for Cozy Nights made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 1 lb pork shoulder cubed
  • 1 lb smoked sausage sliced
  • 1 lb sauerkraut drained and rinsed
  • 1 cup fresh cabbage chopped
  • 1 large onion chopped
  • 2 cloves garlic minced
  • 2 cups beef broth
  • 2 tablespoons tomato paste
  • 1 tablespoon paprika
  • 1 teaspoon caraway seeds
  • Salt and pepper to taste
  • 1 bay leaf

Method
 

  1. Prepare the meats and vegetables.
  2. Sauté the onion and garlic.
  3. Brown the pork and sausage.
  4. Incorporate the sauerkraut and fresh cabbage.
  5. Add broth, tomato paste, and spices.
  6. Simmer the stew.
  7. Adjust seasoning and serve.