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Spicy Maple Chicken and Creamy Coconut Rice Bowl
Spicy Maple Chicken with Creamy Coconut Rice Bowl Recipe Now made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients
Method
Ingredients
2
large chicken breasts
1/4
cup
maple syrup
2
tablespoons
soy sauce
1
tablespoon
sriracha
1
cup
coconut milk
1
cup
jasmine rice
1
tablespoon
olive oil
1/2
teaspoon
garlic powder
1/2
teaspoon
black pepper
Fresh cilantro for garnish
Method
Prepare the marinade.
Marinate the chicken.
Cook the rice.
Heat the skillet.
Cook the chicken.
Prepare the coconut rice.
Slice the chicken.
Assemble the bowls.